Cotswolds Single Malt Whisky | ABV 46% 70cl
The first whisky to ever be distilled in the Cotswolds, this delectable single-malt is made with local, flour-malted barley and is matured in reconditioned red wine casks and barrels once used for Bourbon. They imbue the liquid with a rich symphony of red fruit, honey and marmalade flavours that are utterly divine.
The first whisky to ever be distilled in the Cotswolds, this delectable single-malt is made with local, flour-malted barley and is matured in reconditioned red wine casks and barrels once used for Bourbon. They imbue the liquid with a rich symphony of red fruit, honey and marmalade flavours that are utterly divine.
Description
The first whisky to ever be distilled in the Cotswolds, this delectable single-malt is made with local, flour-malted barley and is matured in reconditioned red wine casks and barrels once used for Bourbon. They imbue the liquid with a rich symphony of red fruit, honey and marmalade flavours that are utterly divine.
